(*15) Mrs Bridges Breakfast Collection

Mrs Bridges offers a refined range of traditionally made preserves, chutneys, and condiments. Handcrafted in Scotland, each product is prepared in small batches using classic recipes and quality ingredients, capturing the essence of British culinary heritage in elegant, gift-worthy packaging.

Mini morning essentials, what more could you need?  Ideal gift for the early birds!  This lovely little six-pack features examples of Mrs. Bridges favourite marmalades and preserves and contains 42g jars of each:

• Fine Cut Orange Marmalade
• Orange Marmalade with Ginger
• Pink Grapefruit Marmalade
• Celebration Marmalade with Champagne
• Scottish Raspberry Preserve
• Scottish Strawberry Preserve

Ingredients:

Orange Marmalade with Ginger 42g

Sugar, Oranges (32%), Stem Ginger (3%), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid. Prepared with 35g of fruit per 100g. Total sugar content 65g per 100g

Fine Cut Orange Marmalade 42g

Sugar, Oranges, Orange Juice (from concentrate), Lemon Juice (from concentrate),  Gelling Agent: Fruit Pectin, Orange Oil, Acidity Regulator: Citric Acid. Prepared with 35g of fruit per 100g. Total sugar content 65g per 100g

Celebration Marmalade with Champagne 42g

Sugar, Oranges, Lemon Juice (from concentrate), Champagne (0.7%),  Gelling Agent: Fruit Pectin, Marc de Champagne (0.3%), Acidity Regulator: Citric Acid. Prepared with 35g of fruit per 100g. Total sugar content 65g per 100g

Pink Grapefruit Marmalade 42g

Sugar, Pink Grapefruit, Lemon Juice (from concentrate), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid. Prepared with 35g of fruit per 100g. Total sugar content 65g per 100g.

Strawberry Preserve 42g

Sugar, Strawberries, Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid. Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g.

Raspberry Preserve 42g

Sugar, Raspberries, Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid. Prepared with 45g of fruit per 100g. Total sugar content 65g per 100g.