(*15) Shortbread House of Edinburgh Original Shortbread Fingers

The best thing about the Shortbread House of Edinburgh is its unwavering commitment
to handcrafted quality and traditional Scottish baking. Each biscuit is made in small batches, using time-honoured methods and only the finest natural ingredients—real butter, premium flour, and carefully selected additions like stem ginger, Madagascan vanilla, or Belgian chocolate.

This original shortbread is made with a recipe that has been passed down through many generations from the founder of Shortbread House. Using the best quality butter and a little ground rice gives a delicious flavour and a light crisp texture. Enjoy with tea or coffee.

• 170g
• Handmade in Scotland

Ingredients: 

Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Butter (Milk, Salt), Sugar, Ground Rice, Vegetable Oils (Segregated Sustainable Palm Oil, Rapeseed Oil).