(*15) Triple Pepper Jelly

Salt Spring Kitchen Company, proudly woman-owned, is located on Salt Spring Island in beautiful British Columbia.  All preserves and sauces are handmade in small batches with no preservatives.

Triple Pepper Jelly is Salt Spring's brighter, fruitier take on a classic pepper jelly. Red bell peppers, jalapeños, and habanero come together with fresh orange and lime for a balanced heat that and finishes bright. Jewel-toned and vibrant in the jar, it stands out on a shelf and on a cheese board.

Ingredients:

Sugars (cane sugar, orange juice), apple cider vinegar, red bell peppers, jalapeños, water, lime juice, orange zest, habaneros, and pectin.

• Refrigerate after opening and enjoy within 90 days
• 250 ml