Rhubarb & Apple Chutney (*15)

Salt Spring Kitchen Company, proudly woman-owned, is located on Salt Spring Island in beautiful British Columbia.  All preserves and sauces are handmade in small batches with no preservatives.

This gorgeous chutney has a tart yet sweet flavour and warm spicy tones. Pair with aged cheddar, blue cheese and roasted pork or poultry.

Ingredients:

Rhubarb, apples, brown sugar, cane sugar, apple cider vinegar, onion, raisins, lemon juice, ginger, and spices.

• Refrigerate after opening and enjoy within 90 days
• 270 ml